From the Organizer:

Join us for Cleveland Taco Week at the brewpub from Monday, April 13 to Sunday, April 19.

$10 TACOS:

Fried Cod taco topped with Baja slaw and pickled jalapeño
Chicken Tinga taco topped with Mexican Lager with Lime charred jalapeño salsa
Tajín-roasted cauliflower topped with charred jalapeño
Mexican Lager with Lime on tap
Speciality Cocktails:

Peach Margarita Soda: Olmeca Altos Plata tequila, lime juice, peach purée, simple syrup and a splash of soda water.
Orange & Lime Shandy Beer-ita: Olmeca Reposado tequila, lime and orange juices, and new GLBC Orange & Lime Shandy.
Spicy Mexi Margarita: Olmeca Altos Plata tequila, lime juice, triple sec, jalapeño simple syrup, and a Mexican Lager with Lime topper!
El Tradicional Shot: Corazon Reposado served with a cinnamon rim and an orange slice.

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Please note: this event is not hosted by The Cleveland Bucket List, please click the learn more button for additional details and to contact the event host directly.